D-Wheatsheaf

‘Butty Bach’ is Welsh term meaning ‘little friend’. This full-bodied, smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time

Tasting Notes: We brew it using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops. With such fine ingredients, no wonder it remains a firm favourite among our followers.

Zesty, hoppy, citrus.

Tasting Notes: Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.

Two of Herefordshire’s finest hop varieties, Goldings and Fuggles, were selected alongside Maris Otter pale malt for this Golden Ale and it truly is a winning combination.

Tasting Notes: This Golden Ale is a crisp and zesty beer that tastes great on its own or enjoyed with chicken dishes, salads and pasta.

Brewed using the finest English Maris Otter malts and choicest Fuggles, Golden Glow is a thirst quenchingly refreshing beer.

Tasting Notes: An 18ct gold, golden ale with subtle yet fragrant hop aromas, a moreish gentle sweetness and an almost citrus like pleasant bitter finish. Champion Beer of Britain Bronze Medal Winner in the Golden Ales Category 2006.