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George Hotel

A pub serving food in Brecon.

The George is a traditional family-owned hotel, situated in the centre of Brecon, heart of the Brecon Beacons National Park. The hotel offers comfortable accommodation with modern amenities and facilities combined with friendly and personal service, you will always be guaranteed a warm Welsh welcome.

George Street, Brecon, Powys, LD3 7LD
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01874 623 421

No email

http://www.george-hotel.com/

Facilities include: Real Ale, Outside Seating, Bar Snacks, Traditional Sunday Roast, 5+ Rooms, Traditional, SIBA, Cask Marque, Function Hire Available, Beer, Wine, Breakfast ,

Mon - Sun: 11:00 - 23:00

Drink % Brewery
Abbot Ale 5.0 Greene King PLC

Full flavoured, smooth and mature taste with fruit cake characters , a malty richness and superb hop balance.

Tasting Notes: Mahogany in colour and brewed for longer to create a rich malty, and mature flavour.

Bowman Wallops Wood 4.0 Bowman Ales

A light chestnut in colour which puts it into the 'brown beer' category.

Tasting Notes: As far as flavour goes, it tends rather more towards the malt than the hops, though there is a pleasing hop taste right at the finish. The aroma is light and pleasant.

Decadence 4.4 Brewster's Brewery

A golden ale with a hint of malt sweetness from caramalt. Passionfruit and grapefruit aromas on the nose. First taste gives a complex zesty hop palate leading on to a fresh herby finish.

Tasting Notes: 

Ruddles Best 3.7 Greene King PLC

Hoppy citrus undertones, balanced with bitterness and light sweetness. Packed with soft fruit aromas.

Tasting Notes: Chestnut Brown in colour with hoppy citrus undertones and soft fruit aromas.

Sharp's Doom Bar Amber Ale 4.3 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Bar Snacks, Traditional Sunday Roast, Traditional, Breakfast