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Greyhound

A pub serving food in Cirencester.

Details

Located just outside the historic market town of Cirencester and close to The Water Parks, it is a traditional village pub with a cosy atmosphere and lots of character. Our large open fires are a welcoming sight in our charming pub.

Ashton Road, Cirencester, Gloucestershire, GL7 6HR
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01285 653573

[email protected]

http://www.thegreyhound-inn.co.uk/

Facilities include: Real Ale, Live Music, Village, Traditional, Cask Marque, Quiz, Meeting rooms, Function Hire Available, Lunch, Dinner, Beer, Wine,

Mon - Fri: 11:30 - 15:00, 17:30 - 00:00
Sat - Sun: 11:30 - 00:00

Drinks

Drink % Brewery
6X 4.1 Wadworth Brewery

6X is our iconic ale, brewed for over 90 years with a national following of drinkers always seeking it out; it’s a beacon on the bar for many ale drinkers. 6X is the classic premium ale that has made Wadworth famous.

Tasting Notes: This hand crafted ale is a timeless amber-hued beer distinctively full bodied and eminently drinkable. The nose is malty and fruity with a balancing hoppy note. The delicious malt and fruit character emerge even more intensely on the palate with a long lingering malty finish.
Horizon 4.0 Wadworth Brewery

Wadworth’s own pale golden ale with citrus and hop aromas makes this an ideal choice especially when served cool. A great beer for those new to ale, it’s brewed with Pale Ale malt and four hop varieties.

Tasting Notes: This is an easy drinking yet full flavoured golden ale created using a blend of classic and New World hops. A great beer with food or savoured on its own. Its zesty citrus aromas overlay a heart of classic hoppiness. The zesty notes follow through on the palate backed with a light maltiness and the finish is crisp, tangy and refreshing.

Gallery

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Rooms

TV Sport

Food

We serve the following food styles:

Traditional

Menu

WHILE YOU DECIDE
Feta stuffed olives £3.00
Marinated olives £3.00
Mini beer sausages £2.25
Sweet peppers stuffed with cheese £3.00
BOARDS & SALADS
Smoked fish board with mackerel, trout & smoked salmon mousse with a horseradish mayonnaise & rustic bread £12.50
Rustic bread board with olive oil, balsamic vinegar & homemade pesto (v) £6.95
Hunter’s board - mature Cheddar, Stilton or Brie with honey cooked ham, rustic breads, tomato, apple, pickles & chutney £10.95
Classic Caesar salad with shaved Parmesan, anchovies & croutons £8.95

Add chicken & bacon for an additional £2.50

STARTERS
Seared scallops on a parsnip purée with crispy pancetta & pistachio £7.95
Scottish smoked salmon on a toasted muffin with capers, sour cream & dill £6.95
Stornoway black pudding & poppy seed duck egg with tomato chutney £6.50
Goat’s cheese & red onion tart on dressed leaves with balsamic glaze (v) £6.50
Homemade soup of the day with rustic bread £5.95
Roast duck & watermelon watercress salad with orange & coriander £6.95
MAIN COURSES
Home-cooked honey glazed ham with a brace of fried duck eggs, roast tomato & chunky chips £10.95
Fish of the day in a Wadworth beer batter with chunky chips, minted peas, lemon & homemade tartare sauce £10.95
Cumberland sausage ring on scallion mash with braised red cabbage, crispy onions & red wine gravy £8.95
Shortcrust pastry pie of the day with seasonal greens, glazed carrots & creamy mashed potato £11.95
Butcher’s faggots in a rich onion gravy on a creamy mashed potato with buttered seasonal greens £8.95
8oz British rump steak with onion rings, grilled tomato, mushrooms, dressed leaves & chips £15.95
Cornish fish cake with a caper, lemon & tarragon hollandaise, sweet potato fries & dressed leaves £9.95
Vegetarian fish & chips - beer battered halloumi with chips, pea purée, lemon & tartare sauce (v) £9.95
Bacon & cheese beef burger on a toasted brioche bun with onion relish, baby gem, tomato, onion rings & chips £10.95
Wild boar & chorizo burger with smoked Applewood cheese & red onion chutney on a brioche bun with chips & onion rings £11.95
Lamb & mint burger on a toasted brioche bun with goat’s cheese & red onion relish, chips & onion rings £11.95
SMALL PLATES
Honey glazed ham with a free-range egg, slow roasted tomato & chunky chips £6.95
Butcher’s faggot in a rich onion gravy on a creamy mashed potato with buttered seasonal greens £6.50
Fish goujons in a Wadworth beer batter with chips, peas, lemon & tartare sauce £6.95
Stuffed portobello mushroom with halloumi, pesto & roasted pepper with balsamic glaze (v) £6.50
Side Orders

Beer battered onion rings - £3.00 • Mixed marinated olives - £3.00
Rustic bread with oils - £3.00 • Garlic bread - £3.00 • Cheesy gralic bread - £3.50
Chips - £3.00 • Cheesy chips - £3.50 • Sweet potato fries - £3.50

SANDWICHES & BAGUETTES
Roasted vegetables, feta & pesto (v) £6.50
Smoked salmon, prawn & lime crème fraîche £6.50
Steak & caramelised onion £7.50
Ham, cheese & chutney £6.50
Sweet chilli chicken £6.50
Bacon, Brie & cranberry £6.95
PUDDINGS
All at £5.50 each...

Blackberry & apple crumble with custard

Treacle sponge served with custard or ice cream

aked chocolate tart with raspberry compote & clotted cream

Chef’s homemade cheesecake with a berry compote

Bishop’s Tipple bread & butter pudding with vanilla pod custard
Ice cream - one scoop - £1.75 • two scoops - £3.50 • three scoops - £5.25