Long Man Brewery

A Düsseldorf-style, characterful, malty bier. Toasted and nutty flavours from speciality German malts are complemented by traditional, spicy and herbal German hops.

Tasting Notes: 

Perfectly balanced with a complex bittersweet malty taste, fragrant hops, and a characteristic long deep finish. A traditional Sussex style Best Bitter.

Tasting Notes: 

Perfectly balanced with a complex bittersweet malty taste, fragrant hops and a characteristic long deep finish. A traditional Sussex style Best Bitter.

Tasting Notes: 

Copper in colour and Hoppy by nature

Tasting Notes: Vienna and Premium British Caramalt provide a balanced backbone for the intense tropical fruit aromas

A golden craft pale ale with a distinctive hoppy aroma and a crisp, clean bitterness on the finish.

Tasting Notes: 

Golden Tipple is brewed using Tipple Barley from the farm

Tasting Notes: Our first seasonal beer. Hoppy and refreshing with aromas of orange and tangerine.

A modern twist on the Bavarian classic. A grain bill of wheat and extra pale lager malts provide a light and spritzy foundation for the fresh, citrussy hops.

Tasting Notes: 

A showcase of European hops: Perle, Tettnang, Saaz and Hersbrucker provide a rounded, light bitterness and floral character which complements the natural sweetness of this thirst-quenching Helles lager.

Tasting Notes: 

New Hop Collab is a sessionable fruity pale ale made in collaboration with Hopsteiner.

Tasting Notes: 

A fruity winter ale with a deep red hue and delicious, warming flavours from a blend of five speciality German and Belgian malts. These are complimented by a blend of UK and US hops to provide fruity overtones and a balanced bitterness.

Tasting Notes: 

A light coloured golden ale with a distinctive hoppy aroma and crisp clean bitterness on the finish. Smooth light and refreshing.

Tasting Notes: 

A light coloured golden ale with a distinctive hoppy aroma and crisp clean bitterness on the finish. Smooth light and refreshing.

Tasting Notes: 

This winning pale ale has been created to celebrate the two great national institutions of Rugby and Real Ale.

Tasting Notes: Full bodied, smooth and malty with a crisp bitterness and fruity aroma from Bramling X and East Kent Goldings.

Brewed in the style of a Traditional London Stout but with a large portion of Oats added to the grain bill, this beer has beautiful notes of coffee and chocolate.

Tasting Notes: 

This oaky-brown seasonal beer has a light hoppiness and soft malt notes of coffee and chocolate combining to create a rich, full-flavoured old ale, with a medium sweet finish.

Tasting Notes: 

Made using Cuckmere garden honey from local bees this golden ale has delicious biscuity dry malt notes, lifted by a lively lemon and lime aroma, followed by a background hint of tropical fruits.

Tasting Notes: 

Made using only the choicest U.S. hops this triple-hopped American Pale Ale has a pleasant citrus fruit aroma and characteristic robust bitterness.

Tasting Notes: 

Made using only the choicest U.S. hops this triple-hopped American Pale Ale has a pleasant citrus fruit aroma and characteristic robust bitterness.

Tasting Notes: 

A full bodied Malty Monster of a beer

Tasting Notes: Undertones of molasses and oozing fresh hoppy aromas from an all British blend – Scarily Good!

Brewed using the famous ‘triple C’ hops

Tasting Notes: This modern take on a British classic is a highly quaffable straw gold session ale that packs a serious citrus aroma punch!

A classic strong pale ale. Bronze coloured with a fruity nose and full round flavours.

Tasting Notes: A perfect balance between malt and hops.

Wild Man, traditional strong India Pale Ale.

Tasting Notes: Church Farm Pale and Crystal malts provide a classic backbone for British hops both old and new. This quintessential and complex IPA has wild fruit aromas and a traditional hop bitterness.