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Navigation Inn

A child friendly pub serving food with Sky TV in Birmingham.

The Navigation Inn in Birmingham is a flaming great pub restaurant. Join us for some of the best steaks around and our famous food challenges. We offer a friendly welcome, unbeatable value and a great place to meet up with friends and family.

1 Wharf Road, Kings Norton, Birmingham, West Midlands, B30 3LS
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01214581652

No email

https://www.jdwetherspoon.com/pubs/all-pubs/england/west-midlands/the-navigation-inn

Facilities include: Real Ale, Outside Seating, Sky Sports, Traditional Sunday Roast, Traditional, Cask Marque, ATMs, Lunch, Dinner, TNT Sports, Beer, Wine, Tea & Coffee, TripAdvisor, Family Friendly ,

Mon - Thu: 11:00 - 23:00
Fri: 12:00 - 22:30
Sat - Sun: 11:00 - 23:00

Drink % Brewery
Acorn Old Moor Porter 4.4 Acorn Brewery of Barnsley

A full bodied Victorian style porter with hints of liquorice. The initial bitterness gives way to a smooth, mellow finish.

Tasting Notes: Liquorice, bitter

Bowman Swift One 3.8 Bowman Ales

A pale, golden quaffing ale with excellent flavours for its strength.

Tasting Notes: Pleasingly hoppy throughout without being aggressive and also possessing of a fine aroma. The finish is dry with a small twist of sweetness at the end.

Ruddles Best 3.7 Greene King PLC

Hoppy citrus undertones, balanced with bitterness and light sweetness. Packed with soft fruit aromas.

Tasting Notes: Chestnut Brown in colour with hoppy citrus undertones and soft fruit aromas.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Traditional Sunday Roast, Traditional