Plough

‘Butty Bach’ is Welsh term meaning ‘little friend’. This full-bodied, smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time

Tasting Notes: We brew it using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops. With such fine ingredients, no wonder it remains a firm favourite among our followers.

Arguably the coolest word on the planet, Cwtch is an untraditional Welsh Red Ale. Six malts, two US hops and weeks of Tiny Rebel love and attention go into making this unique beer.

Tasting Notes: Citrus and tropical fruit dominate the taste that is backed up with caramel malts that balance the moderate bitterness. Drinkability & balance makes this beer.

Mad Goose (4.2% ABV) is a zesty pale ale with a smooth and citrusy finish.

Tasting Notes: Brewed with English Maris Otter, Caragold and Wheat malts, with Hallertau Northern Brewer bittering hops and Cascade and Willamette aroma hops. Winner of five awards.