Prence Well

A well balanced, dry-hopped, golden ale. Initial bitterness from Elderado hops and a citrus finish from Columbus and Cascade. The distinct dry-hop aroma leads to a crisp dry finish.

Tasting Notes: Well balanced, bitter, citrus, crisp, dry

Full bodied black stout. The use of oats gives a good mouthfeel and dark malts provide lots of backbone with toffee and caramel tones. Elements of sweetness to balance the bitterness from the roast malts. This is a very easy drinking stout.

Tasting Notes: Toffee, caramel, sweet, bitter, roasted

Hoppy citrus undertones, balanced with bitterness and light sweetness. Packed with soft fruit aromas.

Tasting Notes: Chestnut Brown in colour with hoppy citrus undertones and soft fruit aromas.

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

A refreshing Blonde ale with hints of citrus and grapefruit with a aftertaste of strawberry.

Tasting Notes: