The Bell And Bear

A straw-coloured bitter which initially seems sweet, but a complex dry, hoppy taste soon predominates.

Tasting Notes: Probably the best example of the traditional Black Country style of bitter. No better partner to a lunchtime snack!

The ultimate Italian lager since 1859, Birra Moretti’s special blend of high quality hops creates a smooth, full bodied beer with wholemeal bread top notes which are cut by a delicate citrus note.

Tasting Notes: It is a bottom fermented beer with a golden colour. This colouring is a result of the type of malt used in brewing. Its alcohol content is 4.6% alcohol by volume. It is not a strong beer and is therefore perfect for drinking at lunch, at dinner or for evenings out with friends

The masterful blend that balances depth of flavour with the thirst quenching refreshment of the UK’s no.1 lager

Tasting Notes: 

One of the world's best-loved beers, with sweet smelling aromas of coffee and malt, from the first velvety sip to the last, lingering drop, every deep-dark satisfying mouthful in between is pure beauty… pure Guinness.

Tasting Notes: Unmistakeably GUINNESS®, from the first velvet sip to the last, lingering drop and every deep-dark satisfying mouthful in between.

Stella Artois is one of the world’s best-selling beers and is enjoyed in more than 80 countries. Its full, characteristic flavour and high quality is assured through a superior brewing process and by using the finest ingredients available.

Tasting Notes: It is brewed to perfection using the original Stella Artois yeast and only the best ingredients including the celebrated Saaz hops. It's the optimum premium lager, with its full flavour and clean, crisp taste.

Thatchers Gold tastes as good as it looks. Using the best of our traditional approach and modern techniques for a refreshing cider with a smooth appley taste and a bright sparkle.

Tasting Notes: 

Thatchers Haze is a cloudy premium cider bursting with apple flavour.

Tasting Notes: Crafted with Discovery, Falstaff, Gala and Jonagold eating apples to create its crisp sweet finish. It is the juice of the Jonagold apple that brings a naturally cloudy appearance to this chilled cider.