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The Duke of Cumberland

A pub serving food with Sky TV in Canterbury.

The Duke of Cumberland is first and foremost, a traditional English Country Inn. Built in 1749 the Inn is named after the Duke of Cumberland, commander of the English Army that put down the Jacobite rebellion at the battle of Culloden in 1746. The Duke is reputed to have trained his troops in the surrounding countryside.
Food Served all day weekends.
From 12:00pm - 02.45pm & 06:00pm - 08.45pm Monday to Friday.

The Street, Barham, Canterbury, Kent, CT4 6NY
View Map

01227 831396

[email protected]

http://www.dukeofcumberland.co.uk/

Facilities include: Real Ale, Outside Seating, Sky Sports, Live Music, 2-5 Rooms, Terrestrial, Traditional, We're award winners, Beer festivals, Quiz, Pub sports team, Darts, Beer, Wine, Tea & Coffee,

Mon - Sun: 12:00 - 00:00

Drink % Brewery
Best Bitter 3.8 Black Sheep Brewery Plc

The original stalwart of the Black Sheep range. First brewed in 1992, Best Bitter is the iconic Yorkshire Bitter devised and created to offer beer with real flavour and bite. A different breed

Tasting Notes: Brewed with whole flower English hops, Best Bitter packs a genuine spiky bitterness with big character. Challenger, Goldings and Fuggle hops blend to create a beautiful aroma and flavour with kicks of grassy freshness and a big peppery punch. The Maris Otter malt offers a light sweetness that balances against those big bitter characters.

Greene King IPA 3.6 Greene King PLC

An easy drinking, refreshing IPA with a hoppy taste, and aroma to give a clean dry finish

Tasting Notes: Tawny Amber in colour with a hoppy taste and aroma.

Landlord 4.3 Timothy Taylor's Brewery

The drinkers' favourite, a 4.3% classic pale ale with a complex citrus and hoppy aroma

Tasting Notes: A strong classic ale with a golden amber colour. It has a scent of caramel, light fruits and roasted malt hints.

Sussex Best Bitter 4.0 Harvey's Brewery

Our most famous and popular brand - it makes up over 90% of our total brewing capacity. Winner of the Champion Best Bitter of Britain title at CAMRA's Great British Beers Festival in 2005 and 2006. First brewed as recently as 1955.

Tasting Notes: A superbly balanced session bitter with a prominent hop character.

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We serve the following food styles:

Traditional