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The Humphrey Bean

A child friendly pub serving food with WiFi in Tonbridge.

This pub was a post office for most of the 20th century. Before 1908, the 'We Three Loggerheads' pub stood on this site with Humphrey Bean as its landlord.

94 High Street, Tonbridge, Kent, TN9 1AP
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01732 773850

No email

http://www.jdwetherspoon.co.uk/home/pubs/the-humphrey-bean

Facilities include: Real Ale, WiFi (free), Outside Seating, Child Friendly, Disabled Access, Restaurant, Traditional Sunday Roast, Board Games, Terrestrial, Traditional, CAMRA, Cask Marque, Beer festivals, Cocktails, Beer, Wine, Cider, Tea & Coffee, Breakfast , Multiple Screens, TripAdvisor,

Mon - Thu: 07:00 - 00:00
Fri - Sat: 07:00 - 01:00
Sun: 08:00 - 00:00

Drink % Brewery
Abbot Ale 5.0 Greene King PLC

Full flavoured, smooth and mature taste with fruit cake characters , a malty richness and superb hop balance.

Tasting Notes: Mahogany in colour and brewed for longer to create a rich malty, and mature flavour.

North Brink Porter 5.0 Elgood Brewery

North Brink Porter is a traditional style English cask porter at 5.0% abv

Tasting Notes: It is a dark ruby red colour made from Pale Ale, Crystal, Amber and Chocolate malts. The full coffee like dryness of the roasted malt is complimented by English Fuggles hops.

Ruddles Best 3.7 Greene King PLC

Hoppy citrus undertones, balanced with bitterness and light sweetness. Packed with soft fruit aromas.

Tasting Notes: Chestnut Brown in colour with hoppy citrus undertones and soft fruit aromas.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Restaurant, Traditional Sunday Roast, Traditional, Breakfast