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The Leather Bottle

A pub serving food in Ingatestone.

Details

The pub has a cosy snug bar in which to enjoy a drink before sampling some of the culinary delights on offer. The cuisine is a blend of European and traditional English. All our meals are made from fresh local produce and the emphasis is on freshly cooked, which may mean a brief wait but as with everything that's good, it's well worth the wait. We also have an extensive steak board selction inside the pub and we were a Finalist of the Best Gastro Pub in Essex 2010 for the Essex Food and Drink Awards.

The Green, Blackmore Village, Ingatestone, Essex, CM4 0RL
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01277 823538

No email

http://theleatherbottle.net/

Facilities include: Real Ale, Outside Seating, Village, Traditional, CAMRA, Good Pub Guide, European, Gastro, Function Hire Available, Lunch, Dinner, Beer, Wine, Cider, Tea & Coffee,

Mon - Sun: 11:00 - 23:00

View Food Menu

Drinks

	Drink	%	Brewery
	Adnams Southwold Bitter	3.7	Adnams
Southwold Bitter is a beautiful copper-coloured beer, late and dry-hopped with Fuggles for a distinctive, lingering hoppiness. Brewed with the finest East Anglian Pale Ale malt barley, sourced locally to the brewery. We use Fuggles hops which we add late in the boil to preserve the herbal flavours of this traditional English hop. We add more Fuggles to each cask so that the flavour of the hops infuses into the beer. It’s a perfect 3.7% abv in cask and 4.1% abv in bottle and can. Tasting Notes: Southwold Bitter is a beautiful copper-coloured beer, late and dry-hopped with Fuggles for a distinctive, lingering hoppiness. Brewed with the finest East Anglian Pale Ale malt barley, sourced locally to the brewery. We use Fuggles hops which we add late in the boil to preserve the herbal flavours of this traditional English hop. We add more Fuggles to each cask so that the flavour of the hops infuses into the beer. It’s a perfect 3.7% abv in cask and 4.1% abv in bottle and can.
	Bishops Finger	5.0	Shepherd Neame
Fashioned on a firm, fruity foundation of Crystal malt, this rich, ruby-coloured Kent classic belies its burly appearance with a complexity of flavour. Tasting Notes: Mouth-filling fruit, prunes, plums and dried apricot spiked with palate-prickling pepper, cinnamon and a soft bitter blood-orange finish.