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The Malt Shovel

A pub serving food and a garden in Beeston.

Located close to Beeston High St, the Maltshovel is a busy, bustling pub from opening time. Friendly and packed with locals, the home cooked pub food ensures the afternoons are full of shoppers, students and a whole mixture of clientele. The cask ale selection also draws the crowds. Nottingham Brewery beers are very popular plus everchanging guest beers from other micro breweries such as Castle Rock and Milestone as well as favourite regional breweries such as Shepherd Neame and Black Sheep. The homemade food is exceptional value The roast dinners, cask ale and selection of newspapers make The Malt Shovel the number one pub for a chilled out relaxed Sunday afternoon in town.

1 Union Street, Beeston, East Midlands, NG9 2LU
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0115 922 2320

No email

http://www.pubpeople.com/pubs/pubdetails.asp?id=26

Facilities include: Real Ale, Outside Seating, Car Park, Traditional Sunday Roast, Live Music, Garden, Traditional, Quiz,

Mon - Thu: 11:30 - 23:00
Fri - Sat: 11:30 - 23:30
Sun: 12:00 - 22:30

Drink % Brewery
Castle Rock Harvest Pale 3.8 Castle Rock Brewery

Described by esteemed beer writer Roger Protz as… “The finest blonde beer I’ve drunk in many a year”

Tasting Notes: Harvest Pale is brewed with a gently-kilned malt, and an aromatic blend of American hops added during the brewing process gives this 3.8% alc pale beer exceptional poise. Its distinct hop flavour leads to a crisp finish. Harvest Pale has firmly established itself as Castle Rock’s Flagship Beer. SIBA National Champion Bitter 2004, Champion Bitter of Britain 2007 and Champion Beer of Britain 2010.

Citra 4.2 Oakham Ales

Zesty, hoppy, citrus.

Tasting Notes: Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Traditional Sunday Roast, Traditional