The Port Of Call

Tasting Notes: Oats and Caragold in the mash give a light pale colour and a fuller, softer, mouthfeel. British Olicana and Jester hops in the boil add a fruity, soft bitterness. Ekuanot, Simcoe and Citra in the whirlpool and dry-hop add citrus fruit flavours.

The beer that changed everything. The first brew they perfected, the beer that made their name with its distinctive bitter, clean and refreshingly dry flavour.

Tasting Notes: Made with only the best Maris Otter malt blended with a variety of English hops, Butcombe Original is the classic session beer.

Imagine a piece of beautifully polished mahogany and you’ve got the deep, rich tones of Otter Ale. The malty aroma and hints of fruit provide a first clue to the flavour but the taste goes further and finishes in a strong combination of fruit and some bitterness.

Tasting Notes: A pale brown, well balanced beer, with a predominant hop and malty taste and aftertaste.

A powerfully authenic IPA, Proper Job is brewed with a blend of imported American hops. It is a real treat of a beer with a growing reputation and loved by beer enthusiasts far and wide.

Tasting Notes: Perhaps the forerunner of all modern IPAs in the UK, Proper Job regularly wins awards, both from within the brewing industry and also at CAMRA Beer Festivals. The awards include the prestigious Champion Bottle Beer at CBoB and Champion Premium Best Bitter at the SIBA National Beer Festival. Proper Job is also supported with a unique online supporter's scheme called Proper Job Ambassadors. Here a growing group of fans and enthusiasts are encourage to tweet/post ect their enjoyment of Proper Job to the world! It's a great way to support new stockists or listings with retailers.

The drinkers' favourite, a 4.3% classic pale ale with a complex citrus and hoppy aroma

Tasting Notes: A strong classic ale with a golden amber colour. It has a scent of caramel, light fruits and roasted malt hints.