The Swan

Brewed in Varese just outside Milan since 1877 with a traditional recipe Poretti provides distinctive fruit and floral notes.

Tasting Notes: Poretti is a pale blonde Pils-style Lager from Varese in Northern Italy with an aromatic aroma of lemons and limes, well balanced malty hoppy flavours with a subtly hoppy lingering finish

Supreme Champion Beer of Britain at the Great British Beer Festival 2005 AND 2006, this is a pale, refreshing and hoppy beer with gorgeous aromas of tropical fruits

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A traditional deep amber coloured bitter brewed with Nelson Sauvin hop from New Zealand.

Tasting Notes: The aroma is fruity and hoppy and on the palate; there is a slightly sweet maltiness that balances an easy going bitterness that is followed by hints of gooseberry, elderflower and grape in the finish.

Carlsberg is a Pilsner style lager originating from Copenhagen, Denmark. Carlsberg is light, easy drinking and refreshing. The all malt recipe and Carlsberg yeast strain gives the balance between body and depth of flavour and a clean refreshing palate.

Tasting Notes: Carlsberg is a pale blonde Danish pilsner style lager, with a flowery subtle aroma, and hoppy fruity flavours with a soft lingering finish.

A deep red traditional ale with New Zealand hops and a blend of English Malts to make a refreshingly naughty beer.

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One of the world's best-loved beers, with sweet smelling aromas of coffee and malt, from the first velvety sip to the last, lingering drop, every deep-dark satisfying mouthful in between is pure beauty… pure Guinness.

Tasting Notes: Unmistakeably GUINNESS®, from the first velvet sip to the last, lingering drop and every deep-dark satisfying mouthful in between.

Traditional Ruby Beer. Hobgoblin is a blend of smooth rich flavours from chocolate and crystal malts, combined with a refreshing bitterness from English Fuggles hops and a dash of citrus aroma from Styrian Goldings.

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Pedigree. Now with added personality. They haven’t changed the taste. Just how it looks. So welcome to the new-look Pedigree, or “P” as it was first known. Strange that, looking back.

Tasting Notes: Anyway, it has a fascinating aroma, with a palate of biscuit malt, spicy hops and light fruitiness. It was renamed in a staff competition back in George Peard’s day. He was the Head Brewer at the time – that’s him on the clip. Cheers George.

A well balanced session beer with a crisp bitterness, late malt flavours come through on the finish.

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Champion Beer of Britain 2011 Champion Mild of Britain 2006

Tasting Notes: A wonderfully mellow, nutty, morish dark mild. Brewed using Maris Otter Pale, Crystal and Black malts and gently hopped with Challenger.

San Miguel is brewed using a special mashing process which gives the beer a fuller and slightly sweeter flavour. The unique recipe and San Miguel yeast then come together to deliver a refreshing, full bodied beer with a great taste.

Tasting Notes: San Miguel is a pale blonde Spanish pilsner style lager, with a hoppy, citrus aroma, and hoppy zesty fruity flavours with a full flavoured hoppy lingering finish. San Miguel is well suited to tapas style food, cured meats, hams and cheeses

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

Silver Adder is a light coloured bitter with fine hop and malt combinations giving a refreshingly crisp finish.

Tasting Notes: Classic quaffing pale ale brewed as a modern style craft beer but still maintaining a traditional balanced identity.

Draught is a crisp, medium dry cyder with a delicate aroma and taste of fresh pressed apples. Crafted at the original Cyder House, Suffolk.

Tasting Notes: Fruity, dry, racy, thirst-quenching, lip-smacking.

Mid golden and straw-like in colour, Old Rosie is a cloudy, medium-bodied fruity cider that has a wonderful aroma of wild berry-fruits, honey and vintage cider-barrels.

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Here's something to tickle your tastebuds! Introducing... Rosie's Pig, a delicious 4.8% cloudy cider that's named in honour of Westons Cider's first ever delivery truck

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This crisply delicious cold-filtered cider has bucket-loads of great apple taste. That's real refreshment.

Tasting Notes: A completely natural bitter sweet cider made from fermented apple juice, with added apple juice sugar sweetness giving this cider a perfect sweet sour taste sensation which delivers sourness first and sweetness later, and a refreshing, cleansing lingering finish

Made from perry pears and fullly matured in old oak vats to develop its strength and traditional character. Free from all artificial colouring, flavouring and sweetening it retains its natural pale colour.

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