The Terrace

Carling has been Britain’s best selling lager for more than three decades. It is brewed to have the perfect balance of sweetness & bitterness ensuring it is as brilliantly refreshing from the first sip to the last.

Tasting Notes: Carling has been skilfully brewed using lightly kilned British malts, aromatic hops and Carling's unique yeast to create a malty, sweet flavour, balanced with a hoppy ''clean flavoured'' bitterness and the aroma of freshly harvested grain.

Carlsberg is a Pilsner style lager originating from Copenhagen, Denmark. Carlsberg is light, easy drinking and refreshing. The all malt recipe and Carlsberg yeast strain gives the balance between body and depth of flavour and a clean refreshing palate.

Tasting Notes: Carlsberg is a pale blonde Danish pilsner style lager, with a flowery subtle aroma, and hoppy fruity flavours with a soft lingering finish.

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

One of the world's best-loved beers, with sweet smelling aromas of coffee and malt, from the first velvety sip to the last, lingering drop, every deep-dark satisfying mouthful in between is pure beauty… pure Guinness.

Tasting Notes: Unmistakeably GUINNESS®, from the first velvet sip to the last, lingering drop and every deep-dark satisfying mouthful in between.

Malty, warming and full bodied with a crisp bitterness and floral notes from the mix of hops.

Tasting Notes: Amber in colour IPA Reserve is a warm and full bodied ale.

Brewed from the finest spring planted barley malts, Peroni has a unique balanced taste with a delicate aroma arising from the hops of the most exclusive varieties.

Tasting Notes: Bright and light golden coloured with a pure white frothy head.

The unique recipe and San Miguel yeast come together to deliver a refreshing, full bodied beer with a great taste. San Miguel is a pilsner style lager, inspired by the Spanish way of life.

Tasting Notes: San Miguel has a hoppy, citrus, fresh bitter / citrus hoppy–sweet/fruity taste.

A Burton ale with an orange marmalade aroma.

Tasting Notes: The taste is citrus and roasted malts with a toffee, roast and fruity finish.

A rich dark ale that blends light smokiness with a smooth chocolate and coffee palate. Atlantic Blue is brewed using five different malts, with First Gold and Fuggles hops.

Tasting Notes: Our own roasted black malt creates the unique coffee palate and chocolate malt brings depth of colour, taste and aroma.

A crisp, medium dry cyder with a delicate aroma and taste of fresh pressed apples. Crafted at the original Cyder House, Suffolk. Fruity, dry, racy, thirst-quenching, lip-smacking.

Tasting Notes: 

Harry Sparrow Classic English Cyder was created to honour the man who was Aspall’s Cyder maker for over 50 years from the early 1920’s. It reflects the rich and diverse styles of cyder Harry enjoyed both making and drinking.

Tasting Notes: Mid golden to amber in colour, Aspall Harry Sparrow is a full bodied medium dry cyder that has a wonderful fruit aroma with floral and cedar wood overtones.

The colour of this unique cider gives it a vibrant character all of its own for those who want an alternative refreshing drink with a touch of natural sparkle.

Tasting Notes: The colour of this unique cider gives it a vibrant character all of its own for those who want an alternative refreshing drink with a touch of natural sparkle. Naturally fermented, Cheddar Valley is matured in oak vats to ensure the distinctive full flavour is retained. Suitable for vegetarians. Gluten and dairy free.