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The Volunteer

A pub serving food with WiFi in London.

Details

The Volunteer is nestled at the top end of Baker Street, a pub determined to maintain its unique take on character, boasting perfectly kept pint of cask ales, speciality draught beers, lagers & ciders, regional sourced seasonal food, and a buzzing Al fresco terrace.

247 Baker Street, London, Greater London, NW1 6XE
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020 7486 4091

[email protected]

http://www.thevolunteernw1.co.uk/

Facilities include: Real Ale, WiFi (free), Outside Seating, Bar Snacks, Restaurant, Traditional Sunday Roast, Board Games, Terrestrial, Traditional, Baked goods , Lunch, Afternoon 3pm - 6pm, Dinner, Beer, Wine, Tea & Coffee,

Mon - Fri: 12:00 - 00:00
Sat: 10:00 - 00:00
Sun: 12:00 - 00:00

Drinks

Drink % Brewery
Guinness Draught 4.2 Diageo

Rich and creamy. Distinctive, Ruby Red colour. Velvety in its finish. This iconic beer was developed in 1959 and launched as a celebration of the 200 years anniversary of Arthur Guinness signing his 9,000-year lease.

Tasting Notes: Aroma: Sweet smelling with a coffee and malty nose 
 Flavour: Perfect balance of bitter and sweet with malt and roast characters Palate: Smooth, creamy and balanced
Neck Oil 4.3 Beavertown Brewery

Our all day, everyday, session drinking IPA. A blend of 7 American & Austrian hops, pineapple and orange citrus aroma, Passion fruit & grapefruit flavour with a refreshing, dry, crisp finish.

Tasting Notes: 
Pravha 4.0 Staropramen

Pravha was created by the legendary brewers of Staropramen, who were inspired to create a lighter tasting pilsner.

Tasting Notes: Pravha was created by the legendary brewers of Staropramen, who were inspired to create a lighter tasting pilsner.
XPA 4.0 The Five Points Brewing Co

This straw coloured beer has aromas of citrus, lychee and malt, leading to a juicy, tropical character, with a balanced, subtle bitterness and a gentle, sweet finish.

Tasting Notes: 

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Rooms

TV Sport

Food

We serve the following food styles:

Bar Snacks, Restaurant, Traditional Sunday Roast, Traditional, Baked goods

Menu

To start, snack or share
Meat Board - Deli Farm Cornish cured meats, scotched quails eggs, olives, bread & oil £14.50
Veggie board - Mozzorella fondue, houmous, cheese straws & tempura cauliflower £13.50
Jerusalem artichoke soup served with rye bread & butter £5.25
Salt & pepper squid with lime mayonnaise £6
Pan-fried chorizo with Focaccia bread £6
Sun-blazed tomato houmous with celery, cucumber & toast to dip £4.50
Mushrooms on toast - Paris brown, flat & oyster mushrooms on rye with stilton cream £5.75
Roast chicken Caesar salad with croutons, anchovies & house caesar dressing £6.50/9.50
Roasted Squash, tomato & baby gem salad, toasted seeds & a chilli jam dressing £6/8
Mains
Fish & chips - sustainably caught hake in cider & tarragon butter/double cooked chips £11.50
Veggie Tart - Goats cheese, summer vegetables & caramelised onion in olive pastry £11
West country beef burger, sesame seed brioche bun, melted taw valley cheddar & fries - Add smoked bacon £1.25/Bacon jam £2.00/pulled pork £2.50 £10
Southern fried chicken with fries, coleslaw with celery seeds & a house pickle dip £11
8oz 21 day aged rib-eye steak with double cooked chips and watercress - add peppercorn/bernaisse sauce/garlic butter - £2.00 £17.50
Pork & chorizo burger with caramelised red onion & fries/add cheddar cheese £1.00 £11.50
Salmon fish cakes, creme fraiche, paprika, potato wedges & coleslaw with celery seeds £10.25
Cottage pie - braised British beef topped with celeriac mash, with carrots and greens £11.50
Free range cherry orchard sausages, beer mustard mash & red wine gravy £9.75
Sides
Grilled mac & cheese / onion rings / fries £3
Garlic focaccia / bread & oil £3.50
Side of coleslaw - white cabbage & carrot with celery seeds £2.50
Seasonal vegetables / mixed salad / watercress & Parmesan salad £3.50
Desserts
Sipsmith Sloe Gin Eton Mess - adults only - for one or two to share £7/10.50
Raspberry & peach crumble with apple sorbet £5.75
Salted caramel & chocolate tart with clotted cream £5.75
Lemon & lime crumble tart with raspberry sorbet £5
Sharing Dessert - lemon & lime crumble tart, chocolate brownie & salted caramel tart £8.50
Cheese Board - taw valley cheddar, cropwell bishop stilton & cornish brie £6.75
Sticky toffee pudding with vanilla pod ice cream £5.50
Dark chocolate brownie with vanilla pod ice cream £5.50