The Wheatsheaf Beerparlour & Kitchen

The ultimate Italian lager since 1859, Birra Moretti’s special blend of high quality hops creates a smooth, full bodied beer with wholemeal bread top notes which are cut by a delicate citrus note.

Tasting Notes: It is a bottom fermented beer with a golden colour. This colouring is a result of the type of malt used in brewing. Its alcohol content is 4.6% alcohol by volume. It is not a strong beer and is therefore perfect for drinking at lunch, at dinner or for evenings out with friends

Blue Moon® Belgian White* was our first year-round release back in 1995. It started with our brewmaster, Keith Villa, wanting to craft a beer inspired by the flavorful Belgian

Tasting Notes: He brewed his interpretation using Valencia orange peel versus the traditional tart Curaçao orange peel, for a subtle sweetness, and added a touch of coriander to provide balance. Then he added oats and wheat to create a smooth, creamy finish that’s inviting to the palate. As a final touch, he garnished the beer with an orange slice to heighten the citrus aroma and taste. Its natural unfiltered appearance adds to the depth of flavors in Belgian White

The masterful blend that balances depth of flavour with the thirst quenching refreshment of the UK’s no.1 lager

Tasting Notes: 

Foster's is the ultimate ice-cold refreshment. Its balance of subtle fruitiness and vanilla is ideal for the sweeter-toothed lager lover. The perfect session beer to enjoy with mates.

Tasting Notes: A light-coloured lager style, it presents full malt character with a balanced clean hop bitterness. Combined with a slightly hoppy, but yeasty/malty nose, Foster's lager is a full bodied beer with excellent drinkability.

One of the world's best-loved beers, with sweet smelling aromas of coffee and malt, from the first velvety sip to the last, lingering drop, every deep-dark satisfying mouthful in between is pure beauty… pure Guinness.

Tasting Notes: Unmistakeably GUINNESS®, from the first velvet sip to the last, lingering drop and every deep-dark satisfying mouthful in between.

John Smith’s Extra Smooth was launched in 1993 and is now the nation's number 1 ale.

Tasting Notes: The boffins say it has a distinct cereal character, with malty, caramel notes being complemented by some fruitiness. But we just think it’s a right good pint.

Helles gives a new twist to one of Germany’s all-time classic lagers.

Tasting Notes: They tweaked a 19th century recipe to let the flavours really shine through: big, juicy Hallertau Blanc hops paired with Spalt Select hops for a crisp, bitter finish. The end product is light, hoppy and slightly sweet, with plenty of malt body, a subtle bitterness and hints of pine.

A golden ale brewed at St James's Gate brewery.

Tasting Notes: 

A copper coloured, easy drinking beer. Well balanced malt and hop flavours continue to a long, refreshing and clean finish.

Tasting Notes: Well balanced malt and hop flavours continue to a long, refreshing and clean finish.

The unique recipe and San Miguel yeast come together to deliver a refreshing, full bodied beer with a great taste. San Miguel is a pilsner style lager, inspired by the Spanish way of life.

Tasting Notes: San Miguel has a hoppy, citrus, fresh bitter / citrus hoppy–sweet/fruity taste.

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

Offshore Pilsner is inspired by those rare moments when the wind turns offshore to create perfectly clean waves and that feeling of cool, refreshing sea spray on your face. They decided to try and put that feeling in a can.

Tasting Notes: Well... not the sea spray, more the Czech yeast and continental hops that create this refreshing pilsner that’s as satisfying as that perfect wave. Well almost.

Theakston Best Bitter is the leading session ale within the Theakston portfolio. When we refer to a ‘bitter’ beer, the term does not mean sour as in lemons, but dry as in ‘dry white wine’. So Best Bitter is a full bodied, dry beer. We use five different hop varieties to make our Best Bitter forming a complex but subtle taste profile. The combination of dryness as generated by Target and Challenger hops, is balanced by sweetness created by the generous use of prime malting barley providing the perfect accompaniment to a wide variety of food flavours as found in a Ploughman’s lunch for instance.

Tasting Notes: This fine, golden amber beer has a full flavour that lingers pleasantly on the palate. With good bittersweet balance, this beer has a subtle hop character described as sweet and fruity. It's a very refreshing and satisfying pint!

Strongbow gets its distinctive flavour and cut-through refreshment through the unique blends of bittersweet British cider apples from our Herefordshire orchards.

Tasting Notes: The cider is made from a blend of bittersweet cider and culinary apples making it a well-rounded, balanced cider with a good mix of fresh apples and cidery flavour