Whitby Brewery

A light blonde ale with a zesty, crisp finish.

Tasting Notes: A crisp maltiness is complimented by the floral sherbet of Styrian Bobek hops, making Abbey Blonde a deliciously refreshing summer beer.

A delightfully hoppy IPA with strong notes of passion fruit and grapefruit.

Tasting Notes: The generous use of New World hops makes this a bright and refreshing IPA that should appeal to the most discerning hop-heads.

A finely balanced porter packed with liquorice, coffee and sweet toffee.

Tasting Notes: A deliciously creamy mouth feel and the generous use of Roasted Barley and Chocolate Malt makes drinking Jet Black porter a truly luxurious experience.

Brewed especially for the Station Inn in Whitby, this nutty pale ale has a smooth citrus finish.

Tasting Notes: The use of Fuggles hops gives Platform 3 a pleasant bitterness that works with nuttiness of the malt to produce a truly unique and very easy drinking beer.

A full bodied dark ruby ale with a pleasantly fruity finish.

Tasting Notes: A generous helping of crystal malt adds body, filling out the fruitiness of the Aurora and East Kent Golding hops and rounding off this well balanced best bitter.

Our Smuggler’s Gold is extremely easy drinking and moreish.

Tasting Notes: The use of pale barley gives a deliciously smooth maltiness which is then lifted slightly with the spiciness of Goldings hops. A fine golden ale that can be drunk all night long.

A fruity bitter with a malty, citrus flavour and a not too intense bitter finish.

Tasting Notes: The combination of both East Kent and Styrian Golding hops give Whitby Whaler a pleasantly fruity full flavour. This beer should be quaffed heartily.