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Bishop on the Bridge

A pub serving food in Winchester.

This lovely Winchester pub stands elegantly on the banks of the River Itchen, affording stunning views from its outside terrace. Close to Winchester Cathedral and many other local attractions, it is a great place to enjoy a fabulous meal or pint of cask ale.

1 High Street, Winchester, Hampshire, SO23 9JX
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01962 855111

[email protected]

http://www.bishoponthebridge.co.uk

Facilities include: Real Ale, Outside Seating, Traditional Sunday Roast, Quiz, Lunch, Afternoon 3pm - 6pm, Dinner,

Drink % Brewery
Black Cab 4.2 Fuller's Brewery

A dark complex stout

Tasting Notes: Black Cab pours a near jet-black colour with hints of coffee, chocolate and roasted malts on the nose. Dark in the glass, it’s lighter on the palate - with red berry notes and mild hops meeting chocolatey, malty character on the way to a delicious dry finish.

ESB 5.5 Fuller's Brewery

Our extra-special Bitter

Tasting Notes: Rich mahogany in colour, ESB tempts with aromas of orange marmalade, balanced by soft malt toffee. The hops impart grassy, peppery notes alongside hints of citrus fruit – while the Pale Ale and Crystal malts bring distinctive biscuity flavours. A smooth, delicate bitterness lingers on the palate to give a supreme finish.

London Pride 4.1 Fuller's Brewery

In recent years its popularity has grown to the extent that it is now Britain’s leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad.

Tasting Notes: Rich, smooth and elegant on the palate, it draws to a clean, satisfying finish with beautifully balanced bitterness.

Seafarers 3.6 Fuller's Brewery

Light refreshing English bitter

Tasting Notes: Faintly fruity on the nose, this light amber beer sails a steady course through well-developed malt character towards a satisfying, hoppy finish. The Gales yeast brings out soft fruit flavours, while the hops impart a zesty, spicy quality to the brew.

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We serve the following food styles:

Traditional Sunday Roast