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A pub with Sky TV in Norwich.
12 The Square, Drayton, Norwich, Norfolk, NR8 6XE View Map
01603 260455
[email protected]
https://www.oldmillthorpemarriott.co.uk/index
Facilities include: Sky Sports, Live Music, Karaoke, DJ, Terrestrial, Pub sports team, TNT Sports, Spirits, Amazon Prime,
Mon - Thu: 12:00 - 23:00Fri - Sat: 12:00 - 00:00Sun: 12:00 - 22:30
View Food Menu
Hazy Day is a smooth, fruity hazy IPA, with orange, citrus and tropical notes. The inspiration for the name dates back to the 16th Century in Bury St Edmunds, for those who were convicted of minor crimes were sentenced to a day in the pillories.
Tasting Notes:
The masterful blend that balances depth of flavour with the thirst quenching refreshment of the UK’s no.1 lager
The Coldest of the Cold!
One of the world's best-loved beers, with sweet smelling aromas of coffee and malt, from the first velvety sip to the last, lingering drop, every deep-dark satisfying mouthful in between is pure beauty… pure Guinness.
Tasting Notes: Unmistakeably GUINNESS®, from the first velvet sip to the last, lingering drop and every deep-dark satisfying mouthful in between.
Full of flavour and aroma with a light golden colour. Crisp, clean and refreshing, Madri Excepcional has a smooth, well-rounded taste profile with a short, bitter finish.
Our all day, everyday, session drinking IPA. A blend of 7 American & Austrian hops, pineapple and orange citrus aroma, Passion fruit & grapefruit flavour with a refreshing, dry, crisp finish.
Stella Artois is one of the world’s best-selling beers and is enjoyed in more than 80 countries. Its full, characteristic flavour and high quality is assured through a superior brewing process and by using the finest ingredients available.
Tasting Notes: It is brewed to perfection using the original Stella Artois yeast and only the best ingredients including the celebrated Saaz hops. It's the optimum premium lager, with its full flavour and clean, crisp taste.
The ultimate Italian lager since 1859, Birra Moretti’s special blend of high quality hops creates a smooth, full bodied beer with wholemeal bread top notes which are cut by a delicate citrus note.
Tasting Notes: It is a bottom fermented beer with a golden colour. This colouring is a result of the type of malt used in brewing. Its alcohol content is 4.6% alcohol by volume. It is not a strong beer and is therefore perfect for drinking at lunch, at dinner or for evenings out with friends
Estrella Galicia is a brand of pale lager beer, manufactured by the company Hijos de Rivera Brewery, and located in A Coruña, Galicia, Spain.
This tasty tipple occurred when our crisp apples met their match with a handful of ripe berries and cherries.
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Programme starts at 19:00
Coverage of the BetMGM Premier League Night 12 - M&S Bank Arena, Liverpool
Programme starts at 20:00
Coverage of the Stoke City v Sheffield United Championship match at bet365 Stadium.
Slow-cooked lamb shank in a mint gravy with seasonal vegetables
Pan fried salmon fillet served with buttered new potatoes, broccoli and garden peas with a smoked hollandaise sauce.
Oriental dusted crispy pork belly bites coated in Korean BBQ glaze. Served with basmati & wild rice, roasted peppers and red onion. Topped with herb garnish and fresh red chilli.
Linguine, garlic mushrooms, roasted red onions, creamy garlic sauce, Italian style hard cheese and rocket
Freshly hand-battered fish fillet with chips and tartare sauce
Whitby scampi with chips and tartare sauce
Creamy risotto with broccoli florets and peas, topped with Italian style hard cheese and rocket
British beef and rich Ruddles Ale gravy in shortcrust pastry. Served with broccoli and a jug of gravy. Best Pub Pie Champion & Gold Award Winner at the National Pie Awards
8oz* Gammon steak topped with fried free range egg and pineapple, served with chips and garden peas.
Chicken breast topped with bacon, Texan BBQ sauce, melted cheddar & mozzarella. Served with chips, onion rings and a dressed salad garnish.
Served with basmati & wild rice, warmed flatbread and guacamole. Topped with herb garnish and fresh red chilli
Beef in red wine topped with a béchamel sauce and cheese. Served with garlic ciabatta and a dressed mixed salad.
Roasted mushrooms, onion and tarragon in a suet-style pastry. Served with broccoli and a jug of gravy
Served with buttered mash, garden peas and red onion gravy.
Leek & Lincolnshire sausages served with buttered mash, garden peas and red onion gravy.
Two rashers of bacon, two pork sausages, two fried free range eggs, half a grilled tomato, baked beans and chips with freshly sliced toasted bloomer bread and butter.
Macaroni in a rich cheddar cheese sauce with garlic ciabatta and a dressed mixed salad
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