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The Bell Inn

A child friendly pub serving food in Kingswinford.

Details

Welcome to The Bell Inn, Kingswinford.

A traditional and inviting pub serving great food and a wide selection of drinks seven days a week.

Family friendly, we are a great pub to visit whether its to catch up with family and friends over some great food or to just relax with drink after a busy week.

614 High Street, Kingswinford, West Midlands, DY6 8AJ
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01384 402 666

[email protected]

http://www.bellinnkingswinford.co.uk/

Facilities include: Real Ale, Restaurant, Traditional Sunday Roast, Traditional, European, Gastro, Cocktails, Beer, Wine, Cider, Grill , Baby Friendly, Pizza, Spirits, Family Friendly ,

Mon - Sat: 12:00 - 23:00
Sun: 12:00 - 21:00

Drinks

Drink % Brewery
Enville Ale 4.5 Enville Brewery

Based on a 19th century recipe, this traditional beekeepers ale is light in colour with fruity notes and a hint of sweetness to compliment the dry hoppy taste.

Tasting Notes: 
Pure UBU 4.5 Purity Brewing Company Ltd

Pure UBU (pronounced ‘OO-BOO’) is named after our faithful canine friend ‘UBU’, a maverick, brim full of character and the unofficial protector of our secrets.

Tasting Notes: 

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Rooms

TV Sport

Food

We serve the following food styles:

Restaurant, Traditional Sunday Roast, Traditional, European, Gastro, Grill, Pizza

Menu

Piccolo piatt, Little plates
£4.50 each or 3 for £12.50
Calamari, deep fried squid

With garlic aioli dip.

Polpette

Homemade beef and pork meatballs in tomato sauce with Parmesan.

Gamberoni

King prawns in chilli and garlic butter on toasted ciabatta.

Prosciutto et melone

Parma ham and melon.

Grilled portabello mushrooms on toasted bread (v)

With goats cheese and tomato sauce.

Aranchini zucca (v)(n)

Deep fried butternut risotto balls with sage and pesto.

Antipasti, starters
Zuppa del giorno £4.50

Homemade soup of the day with baked ciabatta.

Antipasti £5.95 / £10.95

Parma ham, grilled peppers, aubergine and artichokes with olives, grissini, granda Padano and balsamic.

Pate di pollo £5.95

Chicken liver pate, balsamic onion chutney, toasted ciabatta.

Brushetta pomadoro (v) £4.95

Diced plum tomatoes with basil and red onion on toasted garlic ciabatta.

Brushetta fungi (v) £5.95

Sliced portabello and porcini with garlic cream on toasted ciabatta.

Asparago £5.50

Asparagus wrapped in parma ham with poached egg and holandaise.

Gamberi fritti deep fried prawns £6.95

With garlic butter.

Garlic ciabatta £2.95
Garlic ciabatta with cheese £3.95
Pasta
Spaghetti bolognaise £10.95
Spaghetti Carbonara £11.95

Diced smoked bacon in Parmesan cream with poached egg.

Penne arrabiatta (v) £9.95

Spicy tomato pasta with basil.

Penne fungi (v) £10.95

Portabello and porcini in cream sauce with sage.

Taglietelle fiorentina £11.95

Grilled chicken, porchini, and spinach in Parmesan cream.

Taglietelle gamberoni £12.95

King prawns with courgette in chilli garlic butter.

Farfalle salmone £12.95

Flaked salmon with asparagus cream.

Farfalle gorgonzola et zucca (v) £10.95

Butternut and blue cheese with sace in cream sauce.

Lasagne £11.95

Layers of bolognaise with pasta and white sauce served with garlic ciabatta and rocket.

Salads
Ceaser salad £10.95

Cos leaf lettuce, crispy bacon, Parmesan and croutons with grilled chicken.

Caprese (v)(n) £8.95

Mixed cos and rocket, sliced plum tomatoes, mozzarella and pesto.

Risotto
Fungi (v)(g) £9.95

Sliced portabello and porchini in creamy risotto with Parmesan.

Gamberoni (g) £10.95

Fried king prawns with creamy tomato risotto.

Asparago et gorganzola (v)(g) £10.95

Asparagus and Italian blue cheese.

Bistecca
Steaks Served with fries, grilled plum tomato, porabello mushroom and truffle butter.
Lombata £18.95

8oz Sirloin

Filetto £22.95

7oz Fillet

Bistecca ribeye £21.95

12oz Ribeye

Filetto Rossini £25.95

Fillet steak topped with pate croute, served with buttered spinach, rosti potato and truffled red wine sauce.

Pesce, Fish
Halibut (g) £17.95

Panseared fillet of halibut, with buttered spinach, porcini sauce and potato rosti.

Branzino (g) £15.95

Fillets of Seabass, served with parsley, garlic, lemon gremalta, and sautéed baby potatoes.

Catch of the day, ask your server for today's fresh catch of the day at market prices.
Pollo, Chicken
Pollo milanasie £11.95

Breaded and deepfried chicken escolope, served with tomato and basil spaghetti.

Pollo fungi (g) £12.95

Roasted chicken breast, served with porchini mushroom sauce, roasted baby potatoes and grilled asparagus.

Pollo cacciatore (g) £11.95

Slow cooked chicken breast in tomato, roast pepper, smoked bacon and red onion sauce, served on potato rosti.

Dolci, Dessert
Tortino di cioccolato £5.95

Melt in the middle chocolate pudding with vanilla ice cream.

Tiramisu £4.95

The Italian classic dessert of coffee sponge and ameretto mascaponie.

Panna cotta (g) £4.95

Set vanilla cream with summer berries.

Torta di formaggio £5.95

Raspberry and lemon cheese cake, with raspberry ripple ice cream.

Gelato £4.50

Ice cream selection.

Crostata al caramello £5.95

Salted caramel tart, with vanilla ice cream.

Afragato £5.95

Vanilla ice cream, ameretto and espresso shot.

Dolci con amici £12.95

For 2 to share. Sharing dessert of tiramisu, panna cotta and tortino di cioccolto.