The Savoy

Bitter & Twisted was allegedly named after the brewer’s wife. A refreshingly lively blonde beer with a tingly, lemony finish, it goes down a whole lot better than his little joke did.

Tasting Notes: There’s some caramel malt in here for a hint of sweetness, along with a few oats to add some body to the brew. And that beautiful, fruity aroma you’re getting comes from a delicate balance of Hersbrucker, Celeia, Perle and Bobek hops. This is the connoisseur's session beer par excellence.

Canberra, is a rich chestnut coloured beer brewed with dark malts including Imperial, Chocolate, and Dark Aromatic.

Tasting Notes: Despite this beer being only 4%, its surprisingly full, malty flavour. A perfect brew for those cold dark months!

A memorable and deceptively easy-drinking IPA. This is an authentic recreation of the beer style created for, and enjoyed throughout, the Empire.

Tasting Notes: Goldings, Fuggles and American Cascade hops combine to give a crisp, citrus hop aroma, with a balanced, bittersweet finish.

Hoppy citrus undertones, balanced with bitterness and light sweetness. Packed with soft fruit aromas.

Tasting Notes: Chestnut Brown in colour with hoppy citrus undertones and soft fruit aromas.

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.