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The New Leathern Bottle

A pub in Bracknell.

The New Leathern Bottle is under new management. Come and say hello! In Jealott's Hill, Warfield, on the outskirts of North Ascot, the New Leathern Bottle is a friendly, traditional English pub and restaurant, serving traditional home-cooked food.

Jealotts Hill, Warfield, Bracknell, Berkshire, RG42 6ET
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01344 421 282

[email protected]

http://www.newleathernbottle.co.uk/

Facilities include: Darts,

Mon - Thu: 12:00 - 15:00, 17:00 - 23:00
Fri - Sat: 12:00 - 23:00
Sun: 12:00 - 22:30

Drink % Brewery
Discovery 3.9 Fuller's Brewery

Discovery is the first new year-round beer launched by Fuller’s since the 1980s. It was a response to the increasing popularity of lighter golden ales, Discovery boasts the perfect combination of flavour and refreshment.

Tasting Notes: This delicious, premium blonde ale from Fuller’s is the perfect combination of unbeatable flavour and refreshment. Brewed using a unique blend of malted barley and wheat for a delicious malty taste bursting with rich, biscuity flavours, Liberty hops are then added for a distinctive zesty character and fruity bite, whilst Saaz hops add a gentle bitter taste for a clean, refreshing finish.

London Pride 4.1 Fuller's Brewery

In recent years its popularity has grown to the extent that it is now Britain’s leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad.

Tasting Notes: Rich, smooth and elegant on the palate, it draws to a clean, satisfying finish with beautifully balanced bitterness.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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