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The Harrow

A child and dog friendly pub serving food with Sky TV and WiFi and a garden in Aylesbury.

The Harrow is a great place to eat home cooked food, hear some brilliant live music, watch your favorite football team or simply enjoy a night out with friends and family whilst drinking your favorite tipple!

4 Cambridge Street, Aylesbury, Buckinghamshire, HP20 1RS
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01296 336243

[email protected]

http://theharrowaylesbury.co.uk/

Facilities include: Real Ale, WiFi (free), Outside Seating, Dogs Welcome, Child Friendly, Sky Sports, Restaurant, Traditional Sunday Roast, Live Music, Board Games, World Cup, Terrestrial, Town Centre, Garden, Traditional, Function Hire Available, Lunch, Afternoon 3pm - 6pm, Dinner, Dogs welcome inside, TNT Sports, Cocktails, Beer, Wine, Cider, Tea & Coffee,

Mon - Thu: 11:00 - 00:00
Fri - Sat: 11:00 - 02:00
Sun: 12:00 - 23:00

Drink % Brewery
Best Bitter 3.8 Black Sheep Brewery Plc

The original stalwart of the Black Sheep range. First brewed in 1992, Best Bitter is the iconic Yorkshire Bitter devised and created to offer beer with real flavour and bite. A different breed

Tasting Notes: Brewed with whole flower English hops, Best Bitter packs a genuine spiky bitterness with big character. Challenger, Goldings and Fuggle hops blend to create a beautiful aroma and flavour with kicks of grassy freshness and a big peppery punch. The Maris Otter malt offers a light sweetness that balances against those big bitter characters.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Restaurant, Traditional Sunday Roast, Traditional