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The Admiral Sir Lucius Curtis

A child friendly pub serving food with WiFi in Southampton.

This pub is a late Victorian building (the former Cork and Bottle), purpose built as the offices for Southampton's first docks - the Eastern Docks (now Ocean Village). The docks were built in early Victorian times, with Admiral Sir Lucius Curtis (later appointed Admiral of the Fleet) laying the foundation stone for the 'open' (or 'tidal') dock on 12 October 1838, in a ceremony watched by more than 20,000 people, including Southampton's mayor.

This pub, the former Cork and Bottle, is one of several grade II listed buildings on Canute Road. The thoroughfare forms the perimeter of Ocean Village, itself developed since the 1980s on the site of the city's Eastern Docks.

Canute's Pavilion, Ocean Village, Southampton, Hampshire, SO14 3JS
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023 8038 8940

No email

http://www.jdwetherspoon.co.uk/home/pubs/the-admiral-sir-lucius-curtis

Facilities include: Real Ale, WiFi (free), Child Friendly, Disabled Access, Restaurant, Traditional Sunday Roast, River, Board Games, Terrestrial, Town Centre, Traditional, We're award winners, All Day, Beer, Cider, Tea & Coffee, Multiple Screens,

Mon - Sun: 08:00 - 00:00

Drink % Brewery
Abbot Ale 5.0 Greene King PLC

Full flavoured, smooth and mature taste with fruit cake characters , a malty richness and superb hop balance.

Tasting Notes: Mahogany in colour and brewed for longer to create a rich malty, and mature flavour.

Greene King IPA 3.6 Greene King PLC

An easy drinking, refreshing IPA with a hoppy taste, and aroma to give a clean dry finish

Tasting Notes: Tawny Amber in colour with a hoppy taste and aroma.

Old Speckled Hen 4.5 Greene King PLC

A distinctive rich malty taste bursting with toffee character, fruity aroma and deliciously smooth.

Tasting Notes: Auburn Copper in colour with a distinctive malty and toffee taste.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Restaurant, Traditional Sunday Roast, Traditional