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Rose and Crown

A child and dog friendly pub serving food with Sky TV and WiFi and a garden in York.

Details

Welcome to the Rose and Crown in York.

At the Rose we pride ourselves in delivering a great customer experience within our traditional and classic venue. Our staff are looking forward to serving you with our fantastic range of Food & Drink. We are proud to offer a vast variety of drinks including the finest selection of whisky in york, craft ales, world beers, fine wines & local hand pulled cask ale!
So come and join us for a drink and a bite to eat! If you would like to dine with us then we highly recommend making a booking.

We look forward to seeing you soon!

13 Lawrence Street, York, North Yorkshire, YO10 3BP
View Map

01904 659393

[email protected]

http://www.roseandcrownyork.com/

Facilities include: Real Ale, WiFi (free), Outside Seating, Dogs Welcome, Child Friendly, Disabled Access, Car Park, Restaurant, Traditional Sunday Roast, Live Music, 1 Room, 2-5 Rooms, Board Games, World Cup, City Centre, Garden, Traditional, Cask Marque, Open Fire, Quiz, Function Hire Available, Lunch, Dinner, TNT Sports, Beer, Wine, Cider, Tea & Coffee, Spirits, Whisky ,

Mon - Thu: 12:00 - 23:00
Fri - Sat: 12:00 - 23:30
Sun: 12:00 - 23:00

Drinks

Drink % Brewery
Cambridge Bitter 3.8 Elgoods Brewery

Malty and fruity aroma with a satisfying flavour and bitter finish, Cambridge Bitter is the main brand beer at an ABV of 3.8%.

Tasting Notes: A mild brown bitter with a good balance of malt and hop character give a pleasing session drink. The finest pale ale malt (made from Maris Otter barley) is blended with torrified wheat, invert sugar and a small amount of roast barley, to ensure consistent colour.
Saltaire Blonde 4.0 Saltaire Brewery Ltd

A straw coloured lager ale with creamy, soft malt flavours, delicately hopped with Czech and German hop varieties for modest bitterness and slight spice flavour.

Tasting Notes: 

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Rooms

En-suite Guest Rooms 5 available

TV Sport

Food

We serve the following food styles:

Restaurant, Traditional Sunday Roast, Traditional

Menu

Starters
HOMEMADE SOUP (v) £4.95

Please ask for today’s flavour

CRISPY CALAMARI £5.25

Served with a dressed salad and house seasoning

STUFFED MUSHROOM (v) £4.95

Roasted flat field mushroom stuffed with sun-dried tomato, caper & olive tapenade. Served with parmesan crisp, mixed leaf salad and basil oil.

HOMEMADE FLATBREAD (v) £4.95

A soft Mediterranean style flatbread, topped with sun-dried tomato, red onion, roasted pepper, feta & fresh basil.

R&C DUCK SPRING ROLLS £5.45

Shredded confit duck leg and julienne veg. Served with toasted sesame, soy & chilli sauce and a dressed mixed leaf salad.

FALAFEL BITES (v) £4.45

Homemade spiced chickpea & roasted pepper falafel bites. Served on a bed of mixed leaves with a sweet chilli & coriander mayo.

R&C SHARING PLATTER £16.95

A combo of our classic flavours. Duck spring rolls, falafel bites, mini fish & chips with mushy peas and chicken dippers with a Katsu curry dipping pot. Served with homemade garlic flatbread and dressed salad

Mains
CONFIT DUCK LEG 13.95 £13.95

Served with beetroot & potato dauphinoise, seasonal vegetables and a fresh English cherry & Madeira gravy.

CHICKEN CORDON BLEU £12.25

A panko crumb chicken breast stuffed with glazed ham & smoked cheddar. Served with garlic mash & creamed leeks.

SEAFOOD TAGLIATELLE £10.95

Locally sourced haddock, smoked salmon, king prawns, spinach and peas cooked in a white wine & lemon cream.

KOREAN BBQ SHORT RIB OF BEEF £13.95

Slow cooked short rib of beef in a Korean BBQ style marinade. Served with stir fry veg, egg noodles, pickled Pak choi, crispy onions and micro coriander.

ALLOTMENT RISOTTO (v) £9.95

An assortment of seasonal vegetables. Served with toasted pine nuts, parmesan shavings & fresh baby rocket. ADD CHICKEN £2.00

ROSE AND CROWN FISH & CHIPS £11.25

A fillet of haddock battered in local ale served with our hand cut chips, homemade mushy peas and tartare sauce.

CLASSIC BANGERS & MASH £10.95

British thick pork sausages served on a bed of spring onion mash with lashings of real ale gravy and topped with caramelised red onions.

HOMEMADE KATSU CURRY VEGETABLES £9.95 / CHICKEN £11.95

Chicken or vegetables coated in crispy panko breadcrumbs with an aromatic Japanese style curry sauce. Served with basmati rice & crispy kale.

Sides
HAND CUT CHIPS £2.95
FRENCH FRIES £2.95
ONION RINGS £2.95
SWEET POTATO FRIES £3.15
SEASONAL VEG £2.95
DRESSED SIDE SALAD £2.45
MARINATED OLIVES £2.45
HOMEMADE GARLIC FLATBREAD £1.95
BREAD AND BUTTER £1.75
Desserts
SEASONAL FRUIT CRUMBLE £4.95

Served with your choice of Ice cream, custard or cream

R&C BAKEWELL TART £5.25

Sweet shortcrust pastry, homemade English cherry jam and an almond frangipane sponge. Served with Chantilly cream and cherry coulis.

WARM CHOCOLATE BROWNIE £4.95

Served with chocolate sauce & Yorvale ice cream.

BELGIAN WAFFLE SANDWICH £5.95

Warm Belgian waffles layered with chocolate sauce, homemade peanut butter parfait, Yorvale vanilla ice cream & topped with salted caramelised banana.

CHEESE BOARD £6.95

A selection of 3 cheeses served with crackers, grapes, celery and house chutney

TRIO OF ICE CREAM £2.95