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Ock Mill

A pub serving food in Oxford.

Whether you're visiting County Hall Museum, The Abbey Buildings or The Guildhall, make sure you stop at the Ock Mill for a juicy prime steak and our famous hospitality.

Marcham Road Abingdon, Oxford, Oxfordshire, OX14 1AD
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01235 554148

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http://www.beefeatergrill.co.uk/content/beefeater/restaurants/oxford/ock-mill.html

Facilities include: Real Ale, Traditional Sunday Roast, Breakfast, Lunch, Dinner,

Mon - Sat: 12:00 - 23:00
Sun: 12:00 - 22:30

Drink % Brewery
6X 4.1 Wadworth Brewery

6X is our iconic ale, brewed for over 90 years with a national following of drinkers always seeking it out; it’s a beacon on the bar for many ale drinkers. 6X is the classic premium ale that has made Wadworth famous.

Tasting Notes: This hand crafted ale is a timeless amber-hued beer distinctively full bodied and eminently drinkable. The nose is malty and fruity with a balancing hoppy note. The delicious malt and fruit character emerge even more intensely on the palate with a long lingering malty finish.

Bass 4.4 Anheuser-Busch InBev

Brewed to 4.4% ABV, Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. Bass is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertone.

Tasting Notes: A medium-bodied complex nutty, biscuity malt taste with roasty, caramel aromas and classic earthy, subtly floral hop notes.

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We serve the following food styles:

Traditional Sunday Roast