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The Cock Inn

A child friendly pub serving food with Sky TV and WiFi and a garden in Leighton Buzzard.

Details

We're a local friendly pub and restaurant with plenty of character and tradition. With a wide selection of classic beers, wines and lagers, ranging from local brewery's to the traditional collection. Our menu ranges from the more traditional British dishes, to a collection of flavourful oriental curries and carvery seven days a week. With a beautiful restaurant, bar and beer garden, our pub is a great setting for a fantastic day out. We are located on the High Street, Wing between Leighton Buzzard and Aylesbury...near Ascott House and All Saints Church (the oldest Saxon Church in England)

24-26 High Street, Wing, Leighton Buzzard, Bedfordshire, LU7 0NR
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01296 752 210

[email protected]

Facilities include: Real Ale, WiFi (free), Outside Seating, Child Friendly, Disabled Access, Car Park, Sky Sports, Restaurant, Carvery, Dartboard, Live Music, Board Games, World Cup, Village, Garden, Traditional, Cask Marque, TNT Sports, Cocktails, Beer, Wine, Cider, Tea & Coffee,

Mon - Thu: 12:00 - 23:00
Fri - Sat: 12:00 - 00:00
Sun: 12:00 - 22:30

View Food Menu

Drinks

	Drink	%	Brewery
	Landlord	4.3	Timothy Taylor's Brewery
The drinkers' favourite, a 4.3% classic pale ale with a complex citrus and hoppy aroma Tasting Notes: A strong classic ale with a golden amber colour. It has a scent of caramel, light fruits and roasted malt hints.
	Sharp's Doom Bar Amber Ale	4.0	Sharp's Brewery Ltd
Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish. Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.