The Fat Cat

Full flavoured, smooth and mature taste with fruit cake characters , a malty richness and superb hop balance.

Tasting Notes: Mahogany in colour and brewed for longer to create a rich malty, and mature flavour.

The yeast strain used for the brewing of this pale ale is specially imported from the USA. The low colour Maris Otter malt provides a perfect light colour and dryness to complement the crisp taste and aroma of the hops.

Tasting Notes: Citrus, Zesty, Dry

This frambozenbier, or raspberry beer, is brewed using Bacchus Oud Bruin which sets it apart from most raspberry beers that are based on lambic or geuze.

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Launched in April 2006 for the UK market. Brewed in Bremen, but packaged in the UK. "The Vier brand, whose German name translates as "four", is being positioned at the top end of the standard lager sector.

Tasting Notes: Beck’s Vier is a 4% pilsner lager brewed with the same uncompromising approach to quality and authenticity as Beck’s. Imported from Bremen, Germany, Beck’s Vier is brewed with precision to the Reinheitsgebot purity law, which ensures that only four pure ingredients are ever involved. This unique blend of golden barley, Bavarian hops, pure glacier water and unique yeast gives Beck’s Vier its clean, crisp, full bodied taste and exceptional refreshment.

Smooth, rich, fruity.

Tasting Notes: A golden, premium beer with a smooth, malty background, rich and fruity hop flavours and a refreshing finish.

Brewed with East Anglian malted barley and First Gold hops, Broadside is a dark ruby red beer, rich in fruitcake aromas, almonds and conserved fruit. Broadside has been a firm favourite among Adnams beers for many years now. Originally brewed to commemorate the Battle of Sole Bay, fought over 300 years ago off the coast of Southwold, it’s since earned a special place in beer drinkers’ hearts.

Tasting Notes: Broadside has been a firm favourite among Adnams beers for many years now. Originally brewed to commemorate the Battle of Sole Bay, fought over 300 years ago off the coast of Southwold, it’s since earned a special place in beer drinkers’ hearts. Brewed with East Anglian malted barley and First Gold hops, Broadside is a dark ruby red beer, rich in fruitcake aromas, almonds and conserved fruit.

Described by esteemed beer writer Roger Protz as… “The finest blonde beer I’ve drunk in many a year”

Tasting Notes: Harvest Pale is brewed with a gently-kilned malt, and an aromatic blend of American hops added during the brewing process gives this 3.8% alc pale beer exceptional poise. Its distinct hop flavour leads to a crisp finish. Harvest Pale has firmly established itself as Castle Rock’s Flagship Beer. SIBA National Champion Bitter 2004, Champion Bitter of Britain 2007 and Champion Beer of Britain 2010.

A cleaner, drier, fresher lager beer with aromatic hoppy notes and a uniquely crisp refreshing finish. This is a lager for people who love beer.

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It is brewed using fine yeast according to a traditional recipe and, of course, in strict accordance with the Bavarian Purity Law.

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Our extra-special Bitter

Tasting Notes: Rich mahogany in colour, ESB tempts with aromas of orange marmalade, balanced by soft malt toffee. The hops impart grassy, peppery notes alongside hints of citrus fruit – while the Pale Ale and Crystal malts bring distinctive biscuity flavours. A smooth, delicate bitterness lingers on the palate to give a supreme finish.

Powerful, tropical fruit.

Tasting Notes: This contemporary IPA explodes with amazing hop harvest aromas, packs in big tropical and citrus hop flavours before a crisp, refreshing finish.

Swirling clouds tumble as the storm begins to calm.

Tasting Notes: Unmistakeably GUINNESS®, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between.

Clean, fresh, hoppy.

Tasting Notes: A light golden beer with a big personality, bursting with fruity hop flavours, citrus notes and a refreshing finish.

The drinkers' favourite, a 4.3% classic pale ale with a complex citrus and hoppy aroma

Tasting Notes: A strong classic ale with a golden amber colour. It has a scent of caramel, light fruits and roasted malt hints.

Leffe Blond is an authentic blond abbey beer with a slight hint of bitterness to it.

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Mahseer IPA is now brewed at a higher strength of 5.8% abv India Pale Ale as it was always intended to be strong bitter and very hoppy!

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A medium, still cider

Tasting Notes: That all-important first sip delivers the full bittersweet richness of cider apples, followed by the lingering sweetness of ripe fruit, including notes of the dark autumn berries from the hedgerow.

A blend of seventeen varieties of fresh apples to create the unique taste of Magners Irish Cider.

Tasting Notes: Magners Irish Cider has a crisp, refreshing flavour and a natural authentic character.

The ingenious pairing of aromatic kiwi and zingy lime. Mixed with cider, these natural partners create a unique combination.

Tasting Notes: Refreshing kiwi fruit character cut with tangy lime.

The meeting of luscious passionfruit and crisp apples, blended to remind you of balmy, far-flung places

Tasting Notes: The rich sweet tropical taste balanced by crisp apple.

This tasty tipple occurred when our crisp apples met their match with a bunch of ripe summer berries

Tasting Notes: A special blend of strawberry and raspberry with notes of blueberry. Finished off with a refreshing burst of juicy apple.

Mid golden and straw-like in colour, Old Rosie is a cloudy, medium-bodied fruity cider that has a wonderful aroma of wild berry-fruits, honey and vintage cider-barrels.

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A well balanced, full bodied and refreshing cider which should unite ginger lovers the world over. A refreshing summer drink or warming winter tipple.

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Clean light nose with a refreshing, crunchy palate. This is a well balanced cider with easy appley flavours.

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Bright golden colour with aromas of ripe apples. Soft mouthfeel and low acidity with a refreshing fruity finish.

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A gentle whisky flavour initially intermingles with subtle, medium dry cider, giving way to the distinctive full bodied flavour of the cask; finishing overtones of whisky.

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